Walter JungerWalter Junger looks back on a 20 years career in the hotel industry in four continents. He worked for such prestigious companies as Westin, Shangri-La and the last ten years as Vice President for The Ritz-Carlton Hotel Company, L.L.C. in Europe and South America.
In May 2005 he founded Walter Junger & Friends, Ltd.
Education
Diploma Hotel & Tourism Management
Institute of Tourism and Hotel Management,
Klessheim, Austria 1985
Additionally
Ritz-Carlton Leadership Centre,
Atlanta, USA 1999
Total Quality Management Seminar
Shanghai, China 1998
TalentPlus - Quality Staff Selection Program
Singapore 1996
TSA Food & Beverage Upselling Management Seminar
Hongkong 1994
Hotel General Manager Seminar, University of Hawaii,
Hongkong 1994
The Hague Hotel School, Food & Beverage Management Program
Penang, Malaysia 1993
Development Dimensions
International (DDI) Targeted Selection Seminar
Penang, Malaysia 1993
Outward Bound-Team Building/Survival Seminar
Lumut, Malaysia 1992
DDI Service Plus Seminar
Penang, Malaysia 1992
Cornell University Interaction Management Seminar
Los Angeles, USA 1990
Advisory Boards & Associations
Int. Exec. MBA Tourism Leisure Management Program,
University of Salzburg
Board member since 2003
Carpe Diem Well-Being Guide - Gault Millau 2005
Board member since 2003
Bulgari Hotels,
Brand Committee 2002
Autostadt-Volkswagen
Founding member Leadership Circle 2000-2003
Rotary Club
Member since 2000
Malaysian Food & Beverage Association
Founding member since 1992
Austrian Hotelier of the year 2002 by Casinos Austria and Gault Millau
Experiences
Founding of Walter Junger & Friends
May 2005
The Ritz-Carlton Hotel Company
Oct. 1995 – Nov. 2004
Vice-President & Regional manager, The Ritz-Carlton, Berlin, Germany – Central/Northern Europe and South America
Sept. 2002 – Nov. 2004
Managing Director, The Ritz-Carlton, Wolfsburg, Germany
Sept. 1999 – Aug. 2002
Managing Director, The Ritz-Carlton, Sharm El Sheikh, Egypt
Sept. 1998 – Aug. 1999
Hotel Manager, The Portman Ritz-Carlton, Shanghai, China
Jan. 1998 – Aug. 1998
Exec. Asst. Manager/Food & Beverage, The Ritz-Carlton Millenia, Singapore
Oct. 1995 – Dec. 1997
Shangri-La Hotels and Resorts
Dec. 1991 – Sept. 1995
Food & Beverage Director, Kowloon Shangri-La Hotel, Hongkong
Nov. 1993 – Sept. 1995
Food & Beverage Director, Shangri-La's Rasa Sayang Beach Resort, Penang, Malaysia
Dec. 1991 – Okt. 1993
Westin Hotels and Resorts
May 1989 – Nov. 1991
Food & Beverage Manager, Westin Tai Ping Yang Hotel,
Shanghai, China
Dec. 1990 – Nov. 1991
Restaurants Director, Westin South Coast Plaza, Costa Mesa, California, USA
May 1989 – Nov. 1990
Hay Adams Hotel
Banquet & Events- Manager, Washington DC, USA
Sept. 1987 – May 1989
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